Organic Chai Tea | Loose Leaf Tea Blend

Description

Ingredients:
Organic China Black F.O.P. tea, organic cinnamon, organic Assam tea, organic cardamom seed, organic cloves, organic ginger root and organic black pepper.
Origin:
United States
Aroma and Flavor:
Warming and earth
This traditional drink of India has a distinctively, delicious taste. It combines a mixture of organic black teas along with sweet and zesty organic spices including cinnamon, cardamom, and cloves to create a perfect natural alternative to pre-made commercial chai, which often contains large quantities of sugar, dairy products, and preservatives. Chai Tea is usually sweetened, so try adding a pinch of stevia, a dash of vanilla, or even milk. It tastes great whether served hot or cold!
*Contains caffeine.*
Note: Flowery Orange Pekoe (F.O.P.) refers to a high quality whole leaf tea with a long leaf and good balance of tips. FOP contains fine, tender young leaves with buds (referred to as tips) and is made from the first two leaves and bud of the shoot. When harvested during the slow growth periods, these young buds have a golden tip, hence the grade 'Flowery', thus making it Flowery Orange Pekoe (FOP).
Processed, packaged, and quality tested in California, USA. Kosher Certified. USDA Organic.
Directions: Pour 8 oz of boiling water (212° F) over 1 tsp. of tea. Steep 4-5 minutes.
*NOTE: The information above has not been evaluated by the Food and Drug Administration. It is for educational purposes only. This product is not intended to diagnose, treat, cure, or prevent any disease. Due to FDA regulations, Grassroots Herb Supply, LLC is unable to provide dosage information or any medical advice regarding this product. Please consult with a licensed healthcare professional for more information.